Pineapple Teriyaki Pork Kabobs

Name: Pineapple Teriyaki Pork Kabobs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12
Ingredients: 1 pound pork tenderloin, cut into 1-inch cubes; 1 tablespoon oil; 1 1/2 tablespoons McCormick® Grill Mates® Pineapple Teriyaki Seasoning; 2 green onions, thinly sliced (optional)

By: McCormick Kitchens

Made With:

Recipe Info

Prep Time:

10m
Cook Time:

10m
Ingredients:

4
Servings:

12
User Rating:

Ingredients

1 pound pork tenderloin, cut into 1-inch cubes
1 tablespoon oil
1 1/2 tablespoons McCormick® Grill Mates® Pineapple Teriyaki Seasoning
2 green onions, thinly sliced (optional)

Nutrition Information

(per serving)

Calories 85
Carbohydrates 7 g
Cholesterol 21 mg
Fiber 1 g
Protein 8 g
Sodium 280 mg
Total Fat 2 g

Key products

McCormick® Grill Mates® Pineapple Teriyaki Seasoning, 3.5 oz

$5.95

Unit price: per

Instructions

Place pork in large bowl. Add oil and toss to coat. Add Seasoning and toss until evenly coated. Thread pork onto bamboo skewers.
Grill skewers over medium heat 2 to 3 minutes per side or until pork is to desired doneness. Sprinkle with green onions, if desired.

Test Kitchen Tips: Soak bamboo skewers thoroughly in water for at least 30 minutes. This prevents them from burning when on the grill.