Grilled Pork Chops with Black Pepper Rub

Name: Grilled Pork Chops with Black Pepper Rub
Prep time: 5 min
Cook time: 14 min
Total time: 19 min
Yield: 8
Ingredients: 2 pounds bone-in pork chops, about 1-inch thick; 3 tablespoons McCormick® Grill Mates® Coarse Black Pepper & Flake Salt Seasoning

By: McCormick Kitchens

Made With:

Celebrate the simplicity of perfectly grilled pork chops with McCormick® Grill Mates® Coarse Black Pepper & Flake Salt Seasoning. This convenient pork chop rub is expertly crafted to enhance, not compete with the flavor of meat, ensuring your seasoned pork chops come off the grill tender, juicy, and ready to devour with your favorite sides.

Recipe Info

Prep Time:

5m
Cook Time:

14m
Ingredients:

2
Servings:

8
User Rating:

Ingredients

2 pounds bone-in pork chops, about 1-inch thick
3 tablespoons McCormick® Grill Mates® Coarse Black Pepper & Flake Salt Seasoning

Nutrition Information

(per serving)

Calories 127
Carbohydrates 0 g
Cholesterol 54 mg
Fiber 0 g
Protein 16 g
Sodium 845 mg
Total Fat 7 g

Key products

McCormick® Grill Mates® Coarse Black Pepper & Flake Salt Seasoning, 5.71 oz

$6.99

Unit price: per

Instructions

Rub pork chops evenly on all sides with Seasoning.
Grill over medium-high heat 5 to 7 minutes per side or until desired doneness (internal temperature should reach 145°F). Allow pork to rest 5 minutes before serving.