
Gingerbread Latte

By: McCormick Kitchens
Made With:

This gingerbread latte recipe comes together faster than you can drive to your nearest coffee shop. McCormick® Gingerbread Spice Finishing Sugar brings the warm flavors of ginger, cinnamon, allspice, and nutmeg to your mug, while pure vanilla extract, brown sugar, and molasses add sweetness. Mix with milk and coffee…and enjoy!
Recipe Info
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Prep Time:
5m
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Cook Time:
5m
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Ingredients:
6
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Servings:
3
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User Rating:
Ingredients
- 2 cups whole milk
- 3 tablespoons packed brown sugar
- 2 tablespoons molasses
- 1 teaspoon McCormick® Gingerbread Spice Finishing Sugar
- 1/2 teaspoon McCormick® All Natural Pure Vanilla Extract
- 1 cup strong brewed coffee
Nutrition Information
(per serving)
- Calories 193
- Carbohydrates 32 g
- Cholesterol 16 mg
- Fiber 0 g
- Protein 5 g
- Saturated Fat 3 g
- Sodium 81 mg
- Total Fat 5 g
This gingerbread latte recipe comes together faster than you can drive to your nearest coffee shop. McCormick® Gingerbread Spice Finishing Sugar brings the warm flavors of ginger, cinnamon, allspice, and nutmeg to your mug, while pure vanilla extract, brown sugar, and molasses add sweetness. Mix with milk and coffee…and enjoy!
Key products
Instructions
- Bring all ingredients, except coffee, to simmer in medium saucepan on medium heat, stirring to dissolve sugar.
- Whisk in coffee until frothy. Pour into mugs. Top with whipped cream and sprinkle with additional Gingerbread Sugar to serve.