
Garlic Green Beans

By: McCormick Kitchens
Made With:

Green beans are a classic Thanksgiving recipe - and now you can freshen up the flavor with a few basil leaves and minced garlic.
Recipe Info
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Prep Time:
10m
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Cook Time:
7m
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Ingredients:
6
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Servings:
5
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User Rating:
Ingredients
- 1 pound fresh green beans, trimmed (about 5 cups)
- 2 tablespoons butter
- 1 teaspoon McCormick® Basil Leaves
- 1/2 teaspoon McCormick® Minced Garlic
- 1/4 teaspoon McCormick® Pure Ground Black Pepper
- 1/4 teaspoon salt
Nutrition Information
(per serving)
- Calories 77
- Carbohydrates 6 g
- Cholesterol 12 mg
- Fiber 2 g
- Protein 2 g
- Sodium 159 mg
- Total Fat 5 g
Green beans are a classic Thanksgiving recipe - and now you can freshen up the flavor with a few basil leaves and minced garlic.
Key products
Instructions
- Cook beans in boiling water for 7 minutes or until desired doneness. Drain well.
- Melt butter in the same saucepan on low heat. Add seasonings; mix well. Add green beans; toss until well coated.