
Easy Homemade Pizza

By: McCormick Kitchens
Made With:

Preparing pizza at home is easy, if you start with convenient prepared pizza crusts such as Boboli. Keep a couple in the freezer so you can have pizza anytime.
Recipe Info
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Prep Time:
15m
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Cook Time:
10m
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Ingredients:
12
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Servings:
6
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User Rating:
Ingredients
- 1 prepared pizza crust (12-inch)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 3/4 cup sliced zucchini
- 3/4 cup red bell pepper, cut into strips
- 1/2 cup sliced mushroom
- 1 tablespoon olive oil
- 1/2 teaspoon McCormick® Basil Leaves
- 1/2 teaspoon McCormick® Oregano Leaves
- 1/4 teaspoon McCormick® Garlic Powder
- 1/4 teaspoon McCormick® Crushed Red Pepper
- 1/4 cup sliced black olives
Nutrition Information
(per serving)
- Calories 292
- Carbohydrates 34 g
- Cholesterol 18 mg
- Fiber 2 g
- Protein 12 g
- Sodium 591 mg
- Total Fat 12 g
Preparing pizza at home is easy, if you start with convenient prepared pizza crusts such as Boboli. Keep a couple in the freezer so you can have pizza anytime.
Key products
Instructions
- Preheat oven to 450°F. Place pizza crust on large baking sheet. Mix mozzarella and Parmesan cheeses in small bowl. Spread 1/2 of the cheese mixture over crust.
- Toss vegetables, oil, basil, oregano, garlic powder and crushed red pepper in medium bowl. Spread mixture evenly over crust. Top with remaining cheese mixture and olives.
- Bake 8 to 10 minutes or until cheese is melted. Cut into slices to serve. Sprinkle with additional crushed red pepper, if desired.