
Almond Coconut Macaroons

By: McCormick Kitchens
Made With:

Want a homemade baked treat in a hurry? These almond-accented macaroons can be ready in minutes to satisfy your sweet tooth craving. Photo credit: Christi Johnstone from Love From The Oven
Recipe Info
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Prep Time:
10m
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Cook Time:
10m
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Serving Size:
2 cookies
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Ingredients:
3
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Servings:
22
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User Rating:
Ingredients
- 1 package (14 ounces) flaked coconut (about 4 cups)
- 1 can (14 ounces) sweetened condensed milk
- 1 1/2 teaspoons McCormick® Pure Almond Extract
Nutrition Information
(per serving)
- Calories 168
- Carbohydrates 21 g
- Cholesterol 8 mg
- Fiber 1 g
- Protein 3 g
- Sodium 85 mg
- Total Fat 8 g
Want a homemade baked treat in a hurry? These almond-accented macaroons can be ready in minutes to satisfy your sweet tooth craving. Photo credit: Christi Johnstone from Love From The Oven
Key products
Instructions
- Preheat oven to 350°F. Mix coconut, sweetened condensed milk and almond flavor in large bowl. Drop by rounded teaspoons onto greased baking sheets.
- Bake 10 to 12 minutes or until edges are lightly browned. Immediately remove from baking sheets to wire racks; cool completely.