
Roasted Orange Mojo Chicken Thighs

By: McCormick Kitchens
Made With:

Chicken thighs get "all dressed up" with Lawry's® Cuban Style Mojo Marinade and fresh orange slices. Roast this flavor-packed garlicky, citrus chicken in the oven. On the table in less than an hour - that's dinner done right.
Recipe Info
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Prep Time:
5m
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Cook Time:
45m
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Ingredients:
3
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Servings:
6
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User Rating:
Ingredients
- 3 pounds bone-in chicken thighs (about 6)
- 3/4 cup Lawry's® Cuban Style Mojo Marinade
- 1 large orange, cut into 6 slices
Nutrition Information
(per serving)
- Calories 332
- Carbohydrates 7 g
- Cholesterol 177 mg
- Fiber 1 g
- Protein 31 g
- Sodium 613 mg
- Total Fat 20 g
Chicken thighs get "all dressed up" with Lawry's® Cuban Style Mojo Marinade and fresh orange slices. Roast this flavor-packed garlicky, citrus chicken in the oven. On the table in less than an hour - that's dinner done right.
Key products
Instructions
- Preheat oven to 425°F. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- Place orange slices on 15x10x1-inch foil-lined baking pan sprayed with no stick cooking spray. Top with chicken thighs.
- Roast 40 to 45 minutes or until chicken is cooked through.