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Air Fryer Lemon Pepper Wings

McCormick Kitchens

By: McCormick Kitchens

Made With:

Lawry's

Bring a little zest to your next game day party with this Air Fryer Lemon Pepper Wings recipe. You only need three ingredients and 30 minutes to create a tasty appetizer that everyone will go crazy for. These delectable air fried lemon pepper wings are seasoned to perfection with Lawry’s lemon pepper blend, delivering a great balance of citrus and heat in every bite. Cooking your lemon pepper wings in the air fryer ensures you get the crispy outer layer with that tender, juicy interior. Whatever game is on, these lemon pepper air fryer wings are guaranteed to hit the spot.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    30m

  • Ingredients:

    3

  • Servings:

    8

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  • Calories 280
  • Carbohydrates 0 g
  • Cholesterol 123 mg
  • Fiber 0 g
  • Protein 16 g
  • Saturated Fat 11 g
  • Sodium 389 mg
  • Sugar 0 g
  • Total Fat 24 g

Bring a little zest to your next game day party with this Air Fryer Lemon Pepper Wings recipe. You only need three ingredients and 30 minutes to create a tasty appetizer that everyone will go crazy for. These delectable air fried lemon pepper wings are seasoned to perfection with Lawry’s lemon pepper blend, delivering a great balance of citrus and heat in every bite. Cooking your lemon pepper wings in the air fryer ensures you get the crispy outer layer with that tender, juicy interior. Whatever game is on, these lemon pepper air fryer wings are guaranteed to hit the spot.

Key products

  1. Spray the basket of the air fryer with no-stick cooking spray. Preheat air fryer to 400°F. Pat wings dry with paper towels.
  2. Place wings in fryer basket. (Cook in batches, if needed, depending on the size of your air fryer.) Air fry for 25 to 30 minutes or until the skin is crispy and wings are cooked through, shaking the basket or tossing wings with tongs every 5 minutes during cooking.
  3. Meanwhile, mix melted butter and Seasoning in a large bowl. Add cooked wings and toss to coat. Serve immediately with ranch and celery sticks, if desired.

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