Cranberry Ginger Pomegranate Relish
By: McCormick Kitchens
Made With:
Key products
Instructions
- Combine water, sugar and Gourmet Garden Ginger Stir-In Paste in medium saucepan. Bring to a boil over high heat, stirring until sugar dissolves.
- Add fresh cranberries and dried cherries; cook until dried cherries begin to soften and fresh berries begin to pop, stirring often, about 6 minutes.
- Remove from heat. Stir in apricot jam, Gourmet Garden Zesty Lemon Stir-In Paste, allspice and pomegranate seeds. Cool completely. Cover; chill until cold, about 2 hours.
