Bacon and Spinach Crustless Quiche
By: McCormick Kitchens
Made With:
Key products
Instructions
- Preheat oven to 350°F. Cook bacon in a large skillet over medium heat 8-10 minutes or until crispy. Remove from skillet and drain on paper towels. Wipe skillet with clean paper towel.
- Add olive oil and onion to same skillet; cook 5 minutes or until softened. Stir in Garlic Paste and cook 1 minute. Transfer onion mixture to a large bowl.
- Whisk eggs, egg whites, flour, and Jalapeno Paste into onion mixture in bowl until smooth. Stir in reserved bacon, cheese and spinach. Pour into a pie plate or quiche pan coated with no stick cooking spray.
- Bake 45 minutes or until top is golden and knife inserted in center comes out clean. Let stand 5 minutes before serving.
