Instant Pot® Pork Carnitas
By: McCormick Kitchens
Made With:
Key products
Instructions
- Pour water into Instant Pot. Add pork. Close lid. Set Valve to Seal.
- Set to cook for 30 minutes on MEAT/STEW function or until meat is tender. When done, quick-release the pressure. Open the lid once pressure inside the pot is completely released. (Check manufacturer's manual for safe operating directions.).
- Remove pork with slotted spoon and place in large bowl. Reserve cooking liquid. Shred pork using 2 forks. Return pork to Instant Pot set to SAUTE function. Add 1/4 cup of the reserved cooking liquid and sprinkle with Seasoning Mix. Cook, stirring gently to mix, about 2 minutes.
