
Cholula® Chicken Fajitas

By: McCormick Kitchens
Made With:

Recipe Info
-
Prep Time:
10m
-
Cook Time:
15m
-
Ingredients:
7
-
Servings:
8
Ingredients
- 1 package Cholula® Original Fajita - Medium Seasoning Mix
- 2 tablespoons vegetable oil, divided
- 1 pound boneless skinless chicken breast, cut into 1/2-inch strips
- 1 medium onion, cut into thin strips
- 1 medium bell pepper, cut into thin strips
- 1/3 cup water
- 8 (6-inch) flour tortillas
Nutrition Information
(per serving)
Key products
Instructions
- Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from skillet.
- Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return chicken to skillet. Stir in water and Seasoning Mix. Cook and stir 3 minutes or until chicken is cooked through.
- Spoon meat mixture into warm tortillas. Serve with assorted toppings, if desired.