Usage Tips
STOVE TOP DIRECTIONS
1. MIX 1 ¾ cups water, rice mix and 1 Tbsp. butter (optional) in 2-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.
2. SIMMER 25 minutes or until rice is tender.
3. REMOVE from heat. Let stand 5 minutes. Fluff with fork before serving.
MICROWAVE DIRECTIONS
1. MIX 1 ¾ cups hot water, Rice Mix and 1 tbsp. butter (optional) in 2 ½-quart microwavable bowl until well blended. Cover. Microwave on HIGH 5 minutes. Stir.
2. MICROWAVE on MEDIUM (50% power) 15 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.
Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven.
CAUTION: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Nutritional Information (Serving Size: 59 g)
- 210 Calories
- 0.5g Total Fat
- 0g Saturated Fat
- 0g Trans Fat
- 0mg Cholesterol
- 810mg Sodium
- 44g Carbohydrates
- 1g Fiber
- 1g Sugar
- 5g Protein
Ingredients
Allergen Statement
UPC Code (Size)
71429099500 (6.3oz)