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Rice is a major Louisiana crop and a kitchen staple. This beloved dish evolved as home cooks discovered that adding spices and leftover meat would yield rice that tastes a whole lot better – even if it looks a little “dirty.”
Dirty rice is infused with flavors of onion and bell pepper. The dish is traditionally prepared with giblets, but Zatarain’s Reduced Sodium Dirty Rice Mix is delicious with ground beef, ground pork, ground turkey or any other meat of your choosing.
• For a milder flavor, add 1/2 cup of rice and 3/4 cup of water.
• Try using a blend of ground beef, ground sausage and finely chopped chicken giblets for more robust flavor.
ENRICHED LONG GRAIN PARBOILED RICE (RICE, IRON, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), ONION, SALT, RED & GREEN BELL PEPPER, POTASSIUM CHLORIDE, GARLIC, SPICES (INCLUDING RED PEPPER AND PAPRIKA), YEAST EXTRACT, SOY SAUCE (HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, SALT), MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), AND CARAMEL COLOR.
3 Tbsp (38g) = 1 cup prepared