Thai Peanut Gravy
sauces and dips

Thai Peanut Gravy

(Not rated yet )
An unusually rich and creamy gravy with spicy undertones. Serve over slices of roast turkey, or with any dish that takes a brown gravy.
  • 11

    Ingredients

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

Instructions

  • MIX coconut milk and red curry paste in small saucepan. Bring to simmer on low heat, stirring constantly.

  • STIR in chicken stock, fish sauce, peanuts, sugar, salt, kaffir lime leaves and cornstarch mixture. Bring to simmer. Stirring constantly, simmer until mixture begins to thicken slightly. Remove from heat.

  • STIR in basil and chiles, if desired.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!