10m
PREP TIME
15m
COOK TIME
125
CALORIES
7
INGREDIENTS
10m
PREP TIME
15m
COOK TIME
125
CALORIES
7
INGREDIENTS
Ingredients 9 Servings
- 1 tablespoon olive oil
- 1/2 cup finely chopped yellow onion
- 2 tablespoons minced fresh garlic
- 1 can (28 ounces) crushed tomatoes
- 2 teaspoons McCormick® Perfect Pinch® Italian Seasoning
- 1 teaspoon salt
- 1 can (13.66 ounces) Thai Kitchen Gluten Free Unsweetened Coconut Milk
INSTRUCTIONS
- 1 HEAT oil in large saucepan on medium heat. Add onion and garlic; cook and stir 3 to 5 minutes or until softened.
- 2 STIR in tomatoes, Seasoning and salt. Cook 5 minutes, stirring occasionally. Add coconut milk. Reduce heat and simmer 5 minutes or until desired consistency is reached.
- 3 Note: Read labels of all recipe ingredients to ensure all are dairy-free.
NUTRITION INFORMATION
(per Serving)
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