Coconut Corn Pudding

Serve as a sweet and satisfying dessert, or as a mild side dish with spicy entrees.
10m
PREP TIME
15m
COOK TIME
6
INGREDIENTS

Ingredients

INSTRUCTIONS

  • 1 BRING water to boil in medium saucepan. Add corn; cook 5 minutes or until tender. Add sugar and flour; cook and stir until flour is well blended and sugar is dissolved.
  • 2 STIR in coconut milk and salt. Return to boil, stirring constantly. Serve warm. Or refrigerate to serve chilled.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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