Coconut Corn Pudding
desserts

Coconut Corn Pudding

Serve as a sweet and satisfying dessert, or as a mild side dish with spicy entrees.
  • 10m

    prep time

  • 15m

    Cook Time

  • 6

    Ingredients

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Ingredients

Instructions

  • BRING water to boil in medium saucepan. Add corn; cook 5 minutes or until tender. Add sugar and flour; cook and stir until flour is well blended and sugar is dissolved.

  • STIR in coconut milk and salt. Return to boil, stirring constantly. Serve warm. Or refrigerate to serve chilled.

Nutrition information (per Serving)

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