Chicken Mango Satay

Chicken Mango Satay

6
INGREDIENTS

Ingredients

INSTRUCTIONS

  • 1 SEASON chicken with salt and pepper. Bake, broil or grill until chicken is cooked through. Cut into 32 (1-inch) pieces.
  • 2 PEEL mangoes. Cut flesh into 32 (1-inch) pieces.
  • 3 THREAD each skewer with a mint leaf, a piece of chicken and a piece of mango. Serve with Peanut Satay Sauce.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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