Pork Burger

This recipe is brought to you by Show me the Yummy.
5m
PREP TIME
10m
COOK TIME
6
INGREDIENTS

Ingredients

  • 1 pound ground pork, shaped into 4 equal ½ in thick patties
  • 2 tablespoon Stubb's® Pork Rub
  • 4 slices pepperjack cheese
  • 4 hamburger buns
  • Stubb's Original BBQ Sauce
  • Pineapple Salsa

INSTRUCTIONS

  • 1 Coat each patty evenly with ½ tablespoon of pork rub.
  • 2 Preheat grill to medium high, about 400-450 degrees F.
  • 3 Grill patties for 4-5 minutes on each side, or until fully cooked through.
  • 4 Serve with pepperjack cheese, buns, BBQ sauce, and pineapple salsa and

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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