Sriracha Grilled Cauliflower

Name: Sriracha Grilled Cauliflower
Ingredients: 1 large head cauliflower, cut into florets; 3 tbsp olive oil; Salt and pepper; 1/2 cup Stubb's Texas Sriracha Anytime Sauce, divided

This recipe was developed for Stubb’s by Garnish with Lemon.

INGREDIENTS

Ingredients

1 large head cauliflower, cut into florets
3 tablespoon olive oil
Salt and pepper
1/2 cup Stubb's Texas Sriracha Anytime Sauce, divided

INSTRUCTIONS

1 Preheat grill to medium high heat.
2 Toss together cauliflower and olive oil in a large bowl. Season with salt and pepper.
3 Place cauliflower on grill pan and grill for 10 -12 minutes, turning every 3-4 minutes. Baste cauliflower with ¼ cup Stubb's Texas Sriracha Anytime Sauce. Grill for another 3 minutes and turn cauliflower. Baste with remaining sauce and continue cooking for an additional 3 minutes or until tender throughout. Serve immediately.