Brisket Sandwich

5
INGREDIENTS

Ingredients

  • 1/2 pound Stubb’s Black Bark beef brisket, sliced
  • 1 Hamburger bun
  • 2 thin slices onion
  • Pickle chips
  • 4 tablespoons Stubb’s Original Bar-B-Q Sauce, divided

INSTRUCTIONS

  • 1 Place brisket on bottom half of bun. Top with onion slices and pickles. Drizzle with 2 tablespoons of the Stubb’s Bar-B-Q Sauce. Cover with top half of bun. Serve with remaining Bar-B-Q sauce on the side.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner