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Southwest Roasted Sweet Potatoes & Peppers
salads sides

Southwest Roasted Sweet Potatoes & Peppers

These roasted sweet potatoes and bell peppers have bold Southwest flavor.
  • 10m

    prep time

  • 45m

    Cook Time

  • 132

    Calories

  • 8

    Ingredients

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Ingredients

4

Servings

Instructions

  • Preheat oven to 400°F. Toss sweet potatoes, bell pepper and onion with oil in large bowl. Sprinkle with spices and salt; toss to coat evenly.

  • Spread in single layer on foil-lined 15x10x1-inch baking pan.

  • Roast 45 minutes or until sweet potatoes are tender, stirring halfway through cooking.

Nutrition information (per Serving)

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