FlavorMakerIcon
Get a taste of something new: our Flavor Maker app! (iOS Only)
Download_on_the_App_Store_Badge_US-UK_RGB_wht_092917
Gluten-Free Roasted Garlic Mashed Potatoes
salads sides

Gluten-Free Roasted Garlic Mashed Potatoes

(Not rated yet )
Roasted garlic adds mellow garlicky flavor to mashed potatoes. Perfect with any day roast chicken and gravy. Or serve at Thanksgiving with roast turkey and prepared McCormick® Gluten-Free Turkey Gravy Mix.
  • 5m

    prep time

  • 1h

    Cook Time

  • 120

    Calories

  • 4

    Ingredients

SET UP YOUR
FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

4

(1/2 cup)

Servings

Instructions

  • Preheat oven to 350°F. Cut off the top 1/4-inch of the garlic to expose the cloves. Place garlic on a piece of aluminum foil. Drizzle with oil and sprinkle with nutmeg. Wrap tightly in foil.

  • Bake 1 hour or until garlic is soft. Cool slightly before unwrapping. Squeeze roasted garlic from skin.

  • Stir 1 tablespoon of the roasted garlic into hot prepared mashed potatoes.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.