Taco Casserole

For a delicious new spin on taco night, try our taco casserole that comes together in just 30 minutes using seven simple ingredients. While we love putting together a taco bar for an easy way to bring the family together, it's always fun to serve our favorite taco ingredient... For a delicious new spin on taco night, try our taco casserole that comes together in just 30 minutes using seven simple ingredients. While we love putting together a taco bar for an easy way to bring the family together, it's always fun to serve our favorite taco ingredients in different ways. Enjoy all of the zesty, hearty flavors you know and love of tacos in a cozy, comforting casserole dish that's sure to delight. Ground beef is browned, combined with McCormick® Original Taco Seasoning Mix (or opt for our Homemade Taco Seasoning recipe), corn, pinto beans and tomato sauce, and tossed into a baking dish topped with crushed tortilla chips and shredded cheese. Baked in the oven until hot and bubbly, it's the ultimate comfort food to enjoy any night of the week, serve at a potluck or make for Cinco de Mayo. While this taco casserole is tasty as-is, it's even better when you shake it up with your favorite taco toppings. Keep it classic with lettuce, avocados and sour cream, or try adding pico de gallo, green salsa, black olives and jalapeños. For other Mexican-inspired recipes, try our Chicken Fajitas, Fiesta Tacos and Pork Carnitas Street Tacos. Read More Read Less
10m
PREP TIME
20m
COOK TIME
418
CALORIES
7
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 400°F. Brown meat in large skillet on medium-high heat. Drain fat.
  • 2 Stir in Seasoning Mix, beans, tomato sauce and corn. Bring to boil. Reduce heat to low; simmer 5 minutes. Spoon into 2-quart baking dish. Sprinkle with cheese and tortilla chips.
  • 3 Bake 5 to 10 minutes or until cheese is melted. Serve with assorted toppings, if desired.

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(per Serving)

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