•4 INGREDIENTS: Convenient variety pack includes Anise Seed, Whole Pequin Chili Peppers, Whole Tepin Chili Peppers, and Ground Cumin for delivering authentic flavor to beloved Mexican dishes right at home.
•ANISE SEED: Adds sweet, spiced flavor to buñuelos, cookies and pan de muertos, or Day of the Dead bread. It's in atole, a thick, sweet masa-based beverage that originated from the time of the Aztecs and is one of the spices in mole sauce.
•WHOLE PEQUIN CHILI PEPPERS: Sweet and fruity in flavor with spicy-smoky heat, these small chiles are ideal for hot sauces, salsas, flavored oils and vinegars, or any dish where you want extra heat.
•WHOLE TEPIN CHILI PEPPERS: Most often crushed and used to add heat to salsas, soups, stews, chili, beans, dry rubs, and Tex-Mex dishes, or for flavoring food tableside.
•GROUND CUMIN: In the Mexican kitchen, cumin adds bold taste to achiote pastes, adobo sauces, sofritos, meat marinades for fajitas or tacos, albondigas, moles, and tamales.
•MANY WAYS TO ENJOY: Create unique flavor in recipes for salsa, enchilada sauce, chili corn carne, and stews, beverages, desserts, and more.