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main dishes

OLD BAY Steamed Dungeness Crab Clusters

The pride of the Pacific coast, the mighty Dungeness crab is well known for its slightly sweet, delicate flavor and abundance of meat. Crab clusters are an easy way to enjoy these treasures! Steamed up with OLD BAY® and served with butter, this is a treat no crab connoisseur can pass up.

  • 5m

    prep time

  • 10m

    Cook Time

  • 5

    Ingredients

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Ingredients

2

Servings

  • Water
  • Vinegar
  • 2 pounds frozen cooked Dungeness crab clusters, thawed
  • 1 sample packet (about 1 1/2 tablespoons) OLD BAY® Seasoning
  • Melted butter (optional)

Instructions

  • Pour equal quantities of water and vinegar in large pot with a raised rack (a minimum of 2 inches high) to just below the level of the rack. Cover. Bring to boil on high heat.

  • Carefully place crabs on rack in single layer. (Clusters should be above the water level.) Sprinkle with OLD BAY. Cover.

  • Steam about 8 to 10 minutes or until crabs turn bright orange. Drain well. Serve with melted butter, if desired.

Nutrition information (per Serving)

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