
Old Bay Baked Tilapia Recipe

By: McCormick Kitchens
Made With:

Try this easy, baked tilapia recipe that’s ready in 25 minutes. You'll love the flaky texture of the fish and the bold flavors of OLD BAY® Seasoning. Serve with a lemon and parsley garnish for a fresh, zesty finish.
Recipe Info
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Prep Time:
10m
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Cook Time:
15m
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Servings:
4
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User Rating:
Ingredients
- 1 pound tilapia fillets
- 1/4 cup butter softened
- 2 teaspoons OLD BAY® Classic Seafood Seasoning
- 1/2 lemon
- 1 tablespoon chopped fresh parsley
Nutrition Information
(per serving)
- Calories 226
- Carbohydrates 1 g
- Cholesterol 82 mg
- Fiber 0 g
- Protein 24 g
- Saturated Fat 14 g
- Sodium 391 mg
Try this easy, baked tilapia recipe that’s ready in 25 minutes. You'll love the flaky texture of the fish and the bold flavors of OLD BAY® Seasoning. Serve with a lemon and parsley garnish for a fresh, zesty finish.
Key products
Instructions
- Preheat oven to 400°F. Place fish on parchment paper-lined 15x10x1-inch baking pan.
- Mix butter and OLD BAY in small bowl. Coat fish evenly on both sides with seasoned butter.
- Bake 10 to 15 minutes or until fish flakes easily with a fork. Squeeze lemon over fish and sprinkle with parsley before serving.