appetizer

Maryland OLD BAY Crab Cake Dip

One taste of Maryland OLD BAY Crab Cake Dip and you’ll be hooked. Loaded with a full pound of lump crabmeat, this creamy party dip gets its savory flavor from Maryland’s own OLD BAY Seasoning – a world-famous blend of celery salt, herbs and spices. Fun, easy and flavorful, it’s a party-menu must from coast to coast.
10m
PREP TIME
25m
COOK TIME
101
CALORIES
6
INGREDIENTS

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Ingredients 28 ((2 tablespoon)) Servings

INSTRUCTIONS

  • 1 Preheat oven to 350°F. Mix Crab Cake Mix and butter in small bowl. Set aside.

    Mix cream cheese, mayonnaise and Old Bay in medium bowl until well blended. Add crabmeat; toss gently. Spread in 9-inch pie plate. Sprinkle with Crab Cake mixture.

    Bake 25 minutes or until hot and bubbly.
  • 2
  • 3

NUTRITION INFORMATION

(per Serving)

Dips and Spreads

Appetizers

Bread, Rolls, and Muffins