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Mix butter and Seasoning in small bowl. Set aside.
Alternately thread shrimp and scallops onto skewers. Brush shrimp and scallops with seasoned butter mixture.
Grill over medium heat 6 to 8 minutes or until shrimp turn pink and scallops are opaque, turning occasionally and brushing with seasoned butter mixture.
Easy to do and greatly enjoyed
Kathleen Kandi | July 12, 2017 |