appetizer

Grilled & Loaded Smashed Potatoes

Keep your crew happy with this cookout-ready starter or side. Grill pre-cooked potatoes until crispy on the outside and smash in a cast iron skillet. Load ‘em with a smoky bacon and bell pepper mix seasoned with Grill Mates® Bacon Chipotle Seasoning and Cheddar cheese. Char until melted and top with green onions and sour cream. Dig in!

15m
PREP TIME
25m
COOK TIME
122
CALORIES
9
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 12 Servings

  • 1 1/2 pounds medium Yukon gold potatoes
  • 1 tablespoon vegetable oil
  • 5 teaspoons McCormick® Grill Mates® Bacon Chipotle Seasoning, divided
  • 6 slices applewood smoked bacon, cut into 1/4-inch pieces
  • 1 cup chopped yellow onion
  • 1/2 cup chopped red bell pepper
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons finely chopped green onions
  • 1/4 cup sour cream

INSTRUCTIONS

  • 1 COMBINE all ingredients. Cover and chill.

NUTRITION INFORMATION

(per Serving)

Appetizers

Dips and Spreads

Cocktails