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Shake 1 tbsp. Seasoning per 1 lb. steak, chicken, pork or seafood before grilling or broiling.
Sea Salt, Brown Sugar, Dried Cane Syrup, Spices (Including Red Pepper), Molasses (Refinery Syrup, Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Citric Acid, Sunflower Oil, Extractives of Paprika, and Natural Flavor (Including Malted Barley Whiskey Extracts).