main dishes

Beef & Noodles in Smoked Tea Infused Broth

This Asian-inspired soup enlivens the classic salt and smoke pairing by featuring a rich, savory broth made from Lapsang-Souchong, a smoked black tea.
15m
PREP TIME
10m
COOK TIME
232
CALORIES
12
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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