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Nutrition information coming soon.
HEAT a large nonstick skillet coated with cooking spray over medium-high heat. Cook pork chops about 5 min. per side until browned and cooked through. Remove to plate; keep warm.
STIR apple juice, mustard and sugar into skillet. Boil about 5 min. until slightly thickened.
ADD pork and apples to skillet. Heat through.