Set out your favorite toppings and enjoy the game!
5m
PREP TIME
20m
COOK TIME
8
INGREDIENTS
Servings: 8
Ingredients
- 2 pounds ground beef
- 1 large onion, chopped
- 1 (28 ounce) can crushed tomatoes in puree
- 1 (15 to 19 oz.) can red kidney beans, drained and rinsed
- 1/2 cup French's® Classic Worcestershire Sauce
- 1/4 cup French's® Classic Yellow Mustard
- 1/4 cup ground chili powder
- 2 tablespoon ground cumin
INSTRUCTIONS
- 1 Brown beef in large nonstick pot. Add onion; cook 3 min. Drain.
- 2 Stir in remaining ingredients. Heat to boiling. Simmer, partially covered, 15 min. until flavors are blended; stirring often.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
