main dish

Simply Better Meatloaf

10m
PREP TIME
1hr 10m
COOK TIME
7
INGREDIENTS

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Ingredients 8 Servings

  • 2/3 cup marinara or spaghetti sauce, divided
  • 2 pounds ground beef
  • 2/3 cup Italian seasoned bread crumbs
  • 1/2 cup minced onion and red bell pepper
  • 1/3 cup French's® Classic Worcestershire Sauce
  • 2 large eggs
  • 1/2 teaspoon salt

INSTRUCTIONS

  • 1 HEAT oven to 350°F. Mix 1/3 cup marinara sauce and remaining ingredients in large bowl. ,
  • 2 SHAPE mixture into loaf in greased baking dish.
  • 3 BAKE 1 hour 10 min. Drain fat. Pour remaining sauce over meatloaf. Let rest 10 min. before serving.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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