10m
PREP TIME
5m
COOK TIME
8
INGREDIENTS
Servings: 4
Ingredients
- 3 tablespoon plain Greek nonfat yogurt
- 2 tablespoon French's® Classic Yellow Mustard
- 1 tablespoon Honey
- 1/4 teaspoon curry powder
- 4 prepared veggie patties*
- 4 whole grain hamburger buns
- 2 ounce mixed salad greens
- 4 slices tomato
KEY PRODUCTS
INSTRUCTIONS
- 1 COMBINE yogurt, mustard, honey and curry powder; set aside.
- 2 GRILL veggie patties over medium-high heat until cooked through.
- 3 SERVE burgers on buns, top with salad greens, tomato, and mustard mixture.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.