appetizer

Zesty Artichoke Dip

15m
PREP TIME
7
INGREDIENTS

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Ingredients 12 Servings

  • 1 (8 ounce ) package cream cheese
  • 1/2 cup sour cream
  • 1/4 cup French's® Spicy Brown Mustard
  • 1/4 teaspoon curry powder
  • 1 (14 1/2 ounce) can artichoke hearts
  • 1 cup green or red bell peppers
  • 2 tablespoon green onions

INSTRUCTIONS

  • 1 BEAT cream cheese, sour cream, mustard and curry powder in medium bowl until creamy.
  • 2 STIR in remaining ingredients. If desired, spoon into bowl lined with red cabbage leaves.
  • 3 SERVE with cut-up vegetables.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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