organic

McCormick Gourmet™ Organic Sage Leaves

We source the silvery-gray leaves of the sage plant from the mountainous region of Albania, where the growing conditions contribute to the herb’s distinctive flavor and aroma. Use McCormick Gourmet... We source the silvery-gray leaves of the sage plant from the mountainous region of Albania, where the growing conditions contribute to the herb’s distinctive flavor and aroma. Use McCormick Gourmet Organic Sage Leaves to add robust flavor to soups, stews, pot roast and meat loaf. More Less

Usage Tips

• Crush and add to stuffings for poultry, pork and veal.
• Add to seafood dishes, eggplant, stewed tomatoes, green beans, salad dressings, brown sauces and cheese.
• Mix 1/2 teaspoon in 2 tablespoons oil or butter for basting 1 pound poultry or fish.

Nutritional Information

This product has no significant nutritional value.

Ingredients

SAGE LEAVES

Allergen Statement

UPC Code (Size)

52100003511

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