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Tlatonile de Pollo

Name: Tlatonile de Pollo
Prep time: 15 min
Cook time: 1 h
Yield: 6
Cuisine: Mexican,
Ingredients: 2 pounds bone-in chicken thighs and legs; 1 quart water; 3 medium garlic cloves slightly crushed; 1/2 large white onion quartered; 1 1/2 tsps kosher salt; 10 whole arbol chili pods stemmed, seeded and torn into pieces; 2 pasilla ancho chili pods stemmed, seeded and torn into pieces; 1 cup El Guapo Sesame Seed; 1/2 cup unsalted pepitas; 2 tbsps vegetable oil; 1/4 cup cilantro leaves

From the Mexican state of Veracruz, Tlatonile Sauce is similar to mole but with sesame and/or pumpkin seeds (pepitas). It is delicious as a sauce for chicken as well as pork.

15m

PREP TIME

1hr

COOK TIME

430

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

430

Total Fat

30g

Cholesterol

107mg

Sodium

579mg

Carbohydrates

11g

Fiber

Protein

29g

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