El Guapo® Whole Mulato Chili Pepper (Chile Mulato)
The Mulato Chile (Chile Mulato) is kin to the Ancho Chile. Both start as fresh Poblanos, however, Ancho chiles ripen to deep red before harvesting and drying, while Mulato chiles...
The Mulato Chile (Chile Mulato) is kin to the Ancho Chile. Both start as fresh Poblanos, however, Ancho chiles ripen to deep red before harvesting and drying, while Mulato chiles are fully ripened to dark brown. As a result of the longer ripening, Mulato chiles are spicier and smokier with richer dried fruit and chocolate notes.
This product has no significant nutritional value.
Mulato Chile Pods
For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase.
We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors":
Milk & Milk Products
Yellow Dye #5 (Tartrazine)
Sulfites over 10 ppm
Monosodium Glutamate or MSG
Gluten containing grains - including barley, rye,
oats, spelt, triticale, and kamut
If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. black pepper). This labeling policy is compliant with US or Canadian food labeling laws, as appropriate.
If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free.
Our facilities have allergen, sanitation, and hygiene programs in place. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients.
Again, we encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information.
UPC Code (Size)
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