- OUR BEST HERBS & SPICES: Awaken your senses with a curated collection of more than 70 herbs, spices, seasonings, and extracts. Discover our finest flavors from the McCormick Gourmet Collection.
- CRAFTED WITH EXCEPTIONAL INGREDIENTS: Derived from the fruit of a plant in the ginger family, dried cardamom pods are added whole to recipes or sometimes crushed to expose the inner seeds. Organic and non GMO.
- DISTINCTIVE FLAVOR: Our best cardamom pods are used in sweet and savory dishes around the world to add citrusy-sweet flavors and floral aroma.
- INDIAN CUISINE: Cardamom is native to India, where its enticing flavor is added to spice blends, curries, rice pilafs, and chai.
- BAKING SPICE: In Scandinavian countries, cardamom is commonly used as a baking spice in cakes, cookies, and buns.
- VERSATILE STAPLE: Whole cardamom pods can be added to stews, pickling and mulling spices, custards for rice pudding and ice cream, and syrups for beverages. The pod’s outer hull should be removed after cooking.