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Whiskey and Black Pepper Glazed Pork Chops

McCormick Kitchens

By: McCormick Kitchens

Made With:

Stubb's

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    10m

  • Ingredients:

    4

  • Servings:

    6

  • User Rating:

Ingredients

Nutrition Information

(per serving)

  1. Bring honey, water, and 1 tablespoon of the Seasoning to boil in small saucepan. Reduce heat; simmer 5 minutes until slightly thickened. Set aside.
  2. Rub pork chops evenly on all sides with remaining 3 tablespoons Seasoning.
  3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness (internal temperature should reach 145°F), brushing with some of the glaze during last 1 to 2 minutes cooking. Allow pork to rest 5 minutes. Brush with remaining glaze to serve.

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