
Stubb's Sweet Glazed Cornbread

By: McCormick Kitchens
Made With:

If you like sweet cornbread, this Stubb's Sweet Glazed Cornbread will knock your boots off. Honey and Smokey Mesquite team up as a delicious, homestyle glaze.
Recipe Info
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Prep Time:
5m
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Cook Time:
25m
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Ingredients:
10
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Servings:
8
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User Rating:
Ingredients
- 1 cup flour
- 1 cup yellow cornmeal
- 2/3 cup white sugar
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1 egg
- 1 cup milk
- 1/3 cup vegetable oil
- 2 tablespoon Stubb's® Smokey Mesquite Barbecue Sauce
- 2 tablespoon honey
Nutrition Information
(per serving)
If you like sweet cornbread, this Stubb's Sweet Glazed Cornbread will knock your boots off. Honey and Smokey Mesquite team up as a delicious, homestyle glaze.
Key products
Instructions
- Preheat oven to 400°F. Spray a 9-inch round cake pan with cooking spray.
- In a bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until combined. Pour batter into pan.
- Bake for 20 to 25 minutes. To test doneness, insert a toothpick into the center of the cornbread until it comes out clean.
- Mix Stubb's sauce with honey and brush lightly over freshly baked cornbread.