Organic Fajitas Recipe
Create sizzlin’ chicken fajitas - with feel-good ingredients - right at home! McCormick® Organics Fajita Seasoning Mix combines quality ingredients and spices, including onion, chili pepper and cumin to give this dish real-deal fajita flavor. Customize with add-ons like shredded cheese, sour cream, avocado and tomatoes.
Create sizzlin’ chicken fajitas - with feel-good ingredients - right at home! McCormick® Organics Fajita Seasoning Mix combines quality ingredients and spices, including onion, chili pepper and cumin to give this dish real-deal fajita flavor. Customize with add-ons like shredded cheese, sour cream, avocado and tomatoes.
Key products
Instructions
Instructions
- Heat 1 tablespoon of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 tablespoon oil. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet.
- Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through.
- Spoon into tortillas. Serve with desired toppings.
Serving Suggestion: Serve with assorted toppings, such as shredded cheese, sour cream, sliced jalapeño peppers, chopped avocado and tomatoes.
Test Kitchen Tip: Meatless Monday? Prepare the fajita filling as directed above, but swap the chicken for 12 ounces of Portobello mushrooms, sliced into 1/2-inch strips.
*To prepare gluten free version of this recipe, read labels of all recipe ingredients to ensure all are gluten free.



