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Italian Sausage & Mushroom Spaghetti Sauce

Made With:

McCormick

McCormick® One Pot Lasagna Soup Seasoning Mix makes spaghetti night the highlight of the week. The savory blend of onion, garlic, paprika, Parmesan cheese, parsley, and other spices combine with browned Italian sausage, sauteed mushrooms and tomato sauce to create incredible flavors in only 30 minutes. Serve over your favorite cooked pasta.

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    20m

  • Ingredients:

    6

  • User Rating:

Ingredients

Nutrition Information

(per serving)

McCormick® One Pot Lasagna Soup Seasoning Mix makes spaghetti night the highlight of the week. The savory blend of onion, garlic, paprika, Parmesan cheese, parsley, and other spices combine with browned Italian sausage, sauteed mushrooms and tomato sauce to create incredible flavors in only 30 minutes. Serve over your favorite cooked pasta.

Key products

Instructions

  1. Cook and stir sausage and mushrooms in large skillet on medium-high heat until sausage is no longer pink and mushrooms are softened. 
  2. Stir in Sauce Mix, water and tomato sauce. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.  
  3. Serve over cooked pasta. Sprinkle with grated Parmesan cheese, if desired. 

 

Test Kitchen Tips:

  • Use 1 can (6 oz.) tomato paste in place of tomato sauce and increase water to 1 3/4 cups.  

  • Substitute ground beef or ground pork for the Italian sausage.  

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