Greek Style Gyro with Tzatziki Sauce

Name: Greek Style Gyro with Tzatziki Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 package McCormick® Greek Style Gyro Seasoning & Sauce Duo; 1 cup plain Greek yogurt {sour cream}; 2 tablespoons oil; 1 pound boneless skinless chicken breast, cut into 1/2-inch strips; 2 tablespoons water; 3 (8-inch) pita breads, halved; Chopped tomatoes; Cucumbers; Feta cheese; Red onion; Olives; Shredded lettuce

By: McCormick Kitchens

Made With:

Make a delicious meal of Greek Style Gyro right at home in 15 minutes, with a little help from McCormick® seasoning mixes. Serve seasoned, cooked meat in warm pitas with creamy Tzatziki, and assorted toppings like chopped tomatoes, cucumbers, feta cheese, and olives.

Recipe Info

Prep Time:

5m
Cook Time:

10m
Ingredients:

12
Servings:

6
User Rating:

Ingredients

1 package McCormick® Greek Style Gyro Seasoning & Sauce Duo
1 cup plain Greek yogurt - Substitutessour cream
2 tablespoons oil
1 pound boneless skinless chicken breast, cut into 1/2-inch strips
2 tablespoons water
3 (8-inch) pita breads, halved
Toppings
Chopped tomatoes
Cucumbers
Feta cheese
Red onion
Olives
Shredded lettuce

Nutrition Information

(per serving)

Key products

McCormick® Greek Style Gyro Seasoning & Sauce Duo, 1.5 oz (6-Pack)

$14.99

Unit price: per

Instructions

Cut open pouch #1 for Tzatziki Sauce Mix. Pour contents into bowl. Add yogurt and stir until well blended. Cover. Refrigerate until ready to serve.
Heat oil in large skillet on medium heat. Add chicken; cook and stir 3 minutes or until no longer pink. Cut open pouch #2 for Gyro Seasoning Mix. Stir into skillet with chicken. Add water. Reduce heat to low.
Cook 1 to 2 minutes until chicken is evenly coated and cooked through, stirring frequently. Serve in pitas with Tzatziki Sauce and desired toppings.

Test Kitchen Tips:

Try using ground meat, steak, shrimp or pork in place of the chicken breast.
For a thinner Tzatziki sauce, add an additional 1 to 2 tablespoons water in Step 1, until desired consistency is reached.