
Fruitcake Mug Mix

By: McCormick Kitchens
Made With:

Delightfully sweet and delicately spiced, this mug-made creation is the perfect gift for the fruitcake lovers in your life. Dried pineapple and mango enhance this classic holiday dessert, providing a tasty, tropical twist.
Recipe Info
-
Prep Time:
10m
-
Ingredients:
7
-
Servings:
1
-
User Rating:
Ingredients
- 3 tablespoons yellow cake mix
- 1 tablespoon chopped dried pineapple
- 1 tablespoon chopped dried mango
- 1 teaspoon packed light brown sugar
- 1/2 teaspoon McCormick® Ground Cinnamon
- 1/4 teaspoon McCormick® Ground Ginger
- 1 bottle (1 ounce) McCormick® All Natural Pure Vanilla Extract
Nutrition Information
(per serving)
- Calories 151
- Carbohydrates 21 g
- Cholesterol 16 mg
- Fiber 1 g
- Protein 1 g
- Saturated Fat 4 g
- Sodium 183 mg
- Total Fat 7 g
Delightfully sweet and delicately spiced, this mug-made creation is the perfect gift for the fruitcake lovers in your life. Dried pineapple and mango enhance this classic holiday dessert, providing a tasty, tropical twist.
Key products
Instructions
- Mix all ingredients except for vanilla extract in small bowl until blended. Spoon mixture into a small plastic bag. Seal bag closed with festive ribbon or twist tie.
- Place bag inside a small microwavable coffee mug with the bottle of vanilla extract to give as a gift. Attach directions for making Fruitcake in a Mug (see below).
To make Fruitcake in a Mug: Remove bag of Fruitcake Mix and bottle of vanilla from coffee mug. Microwave 1 tablespoon butter in coffee mug on HIGH 30 seconds or until melted. Add contents of Fruitcake Mix, 2 tablespoons milk and 1/2 teaspoon McCormick® Pure Vanilla Extract; mix well. Microwave on HIGH 1 minute or until center looks almost set. Let stand 5 minutes before serving. Caution: Mug may be hot. Use pot holders when removing from microwave. Makes 1 mug or 2 (1/2-mug) servings.