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Cinnamon Cream Cheese Spread Recipe

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

Looking for a simple way to jazz up breakfast? Take brunch to the next level with one of our most popular cream cheese spread recipes. This easy-to-make cinnamon cream cheese recipe only requires a few ingredients and is ready to serve in only five minutes. Just blend together cream cheese, brown sugar, and ground cinnamon until creamy, then add some texture by folding in toasted walnuts or pecans. 

Recipe Info

  • Prep Time:

    5m

  • Ingredients:

    4

  • Servings:

    14

  • User Rating:

Ingredients

  • 1 container (8 ounces) whipped cream cheese
  • 2 tablespoons firmly packed brown sugar
  • 2 teaspoons McCormick® Ground Cinnamon
  • 1/4 cup finely chopped toasted walnuts

Nutrition Information

(per serving)

  • Calories 70
  • Carbohydrates 3 g
  • Cholesterol 15 mg
  • Fiber 0 g
  • Protein 1 g
  • Sodium 70 mg
  • Total Fat 6 g

Looking for a simple way to jazz up breakfast? Take brunch to the next level with one of our most popular cream cheese spread recipes. This easy-to-make cinnamon cream cheese recipe only requires a few ingredients and is ready to serve in only five minutes. Just blend together cream cheese, brown sugar, and ground cinnamon until creamy, then add some texture by folding in toasted walnuts or pecans. 

Key products

  1. Beat cream cheese, brown sugar, and cinnamon in medium bowl with electric mixer on medium speed until blended. Stir in walnuts. Cover.
  2. Refrigerate until ready to serve.

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