Chili Garlic Sauce
Made With:
McCormick® Signature Seasonings Chili Garlic Seasoning brings balanced heat and savory depth to this quick-simmered sauce, blended with rice vinegar, soy sauce, and brown sugar for the perfect sweet-heat harmony. In just minutes it transforms into a glossy, flavor-packed drizzle ready to elevate everything from rice and noodle bowls to dumplings and egg rolls. Enjoy the sauce as a drizzle, marinade, or glaze.
McCormick® Signature Seasonings Chili Garlic Seasoning brings balanced heat and savory depth to this quick-simmered sauce, blended with rice vinegar, soy sauce, and brown sugar for the perfect sweet-heat harmony. In just minutes it transforms into a glossy, flavor-packed drizzle ready to elevate everything from rice and noodle bowls to dumplings and egg rolls. Enjoy the sauce as a drizzle, marinade, or glaze.
Key products
Instructions
Instructions
- Whisk all ingredients in small saucepan. Cook, stirring occasionally, 2 to 3 minutes on medium heat, just until simmering. Remove from heat.
- Serve warm or cool completely and store in an airtight container in the refrigerator for up to 1 week.
Test Kitchen Tips:
- Drizzle over rice or noodle bowls or use as a dipping sauce for steamed dumplings or crispy egg rolls.
- Use as a marinade or glaze for chicken, shrimp, salmon or pork.
- Perfect as a quick stir-fry sauce.



