Cajun Shrimp Recipe

Name: Cajun Shrimp Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 pound large shrimp, peeled and deveined; 2 to 3 teaspoons McCormick® PERFECT PINCH Cajun Seasoning; 2 tablespoons butter

By: McCormick Kitchens

Made With:

Look no further than this Cajun shrimp recipe for a dinner option that can be on the table in five minutes. Featuring the perfect touch of Southern spice, the savory flavors of Louisiana come to life bite after bite with this easy-to-make recipe. Coat shrimp with McCormick® Perfect Pinch® Cajun Seasoning and saute in melted butter until pink. Add your Cajun-coated shrimp to a bed of rice or greens for a hearty dish that’ll take your taste buds straight to New Orleans.

Recipe Info

Prep Time:

5m
Cook Time:

5m
Ingredients:

3
Servings:

4
User Rating:

Ingredients

1 pound large shrimp, peeled and deveined
2 to 3 teaspoons McCormick® PERFECT PINCH Cajun Seasoning
2 tablespoons butter

Nutrition Information

(per serving)

Calories 126
Carbohydrates 0 g
Cholesterol 183 mg
Fiber 0 g
Protein 18 g
Sodium 471 mg
Total Fat 6 g

Key products

McCormick® Perfect Pinch® Cajun Seasoning, 5 oz

$6.99

Unit price: per

Instructions

Coat shrimp with Seasoning.
Melt butter in a large skillet on medium heat. Add shrimp; cook and stir for 3 minutes or just until shrimp turn pink.
Serve over cooked rice, if desired.